|
表面平滑度
SMOOTH SURFACE
|
????? |
|
柔韌性能
FLEXIBILITY
|
??? |
|
耐磨性能
ABRASION RESISTANCE
|
???? |
|
適用溫度范圍
TEMPERATURE RANGE
|
-5℃ + 60℃ |
|
抗化學(xué)物質(zhì)
CHEMICAL RESISTANCE
|
tabella PVC |
|
抗壓性能
CRUSHING RESISTANCE
|
??? |
| 符合CE1935/2004標準和UE10/2011標準規(guī)定接觸食品的介質(zhì)需要通過在溫度40℃分別對A B C三種模擬液體進行24小時的測試。 Suitable according to Reg. CE 1935/2004 and Reg. UE 10/2011 for contact with foodstuff that requires a simulating liquid type A B C, migration tests perfor-med at 40℃ for 24 hours. |
|
|
內(nèi)徑
ID Inc |
內(nèi)徑 ID mm |
外徑 OD mm |
重量 WEIGHT g/m |
彎曲半徑 BENDING RADIUS mm |
工作壓力 WORKING PRESS bar |
爆破壓力 BURSTING PRESS bar |
真空度 VACUUM m H2O |
每卷長度 COIL LENGTH mt |
|
20
|
26.2
|
275
|
75
|
8
|
24
|
7 | 50 | |
| 1 |
25
|
31.6
|
330
|
120
|
8
|
24
|
7 | 50 |
|
30
|
37
|
420
|
140
|
7
|
21
|
7 | 50 | |
| 1 1/4 |
32
|
39.2
|
460
|
150
|
7
|
21
|
7 | 50 |
|
35
|
41.8
|
500
|
160
|
7
|
21
|
7 | 50 | |
| 1 1/2 | 38 |
45.4
|
550
|
170 |
6.5
|
19.5
|
7 | 50 |
|
40
|
47.6 | 610 |
180
|
6.5 | 19.5 | 7 | 50 | |
| 1 3/4 |
45
|
52.8
|
670
|
200
|
6.5 | 19.5 | 7 | 50 |
| 2 |
50
|
58.2
|
810
|
220
|
6
|
18
|
7 | 50 |
|
60
|
69
|
970
|
270
|
5
|
15
|
7 | 50 | |
| 2 1/2 |
63
|
71.5
|
1040
|
290
|
5
|
15
|
7 | 50 |
| 70 |
79.2
|
1200
|
320
|
4
|
12
|
7 | 50 | |
|
75
|
85.4
|
1380
|
350
|
4
|
12
|
7 | 50 | |
|
80
|
90.6 | 1560 | 360 | 4 |
12
|
7 | 25 | |
| 3 1/2 |
90
|
100.4
|
1800
|
430
|
4 |
12
|
7 | 25 |
|
100
|
112
|
2160
|
480
|
4 | 12 | 7 | 25 | |
| 4 |
102
|
114
|
2160
|
480
|
4 | 12 | 7 | 25 |
| 110 |
122
|
2400
|
530
|
4 | 12 | 6 | 25 | |
|
120
|
132.4
|
2850 |
680
|
3 | 9 | 6 | 25 | |
| 125 |
137.6
|
3130
|
730
|
3 | 9 | 6 | 25 | |
|
150
|
164.4 |
4250
|
810
|
3 | 9 | 5 | 25 | |
|
200
|
218.2
|
6400
|
900
|
2 | 6 | 5 | 10 |
